Saturday, June 4, 2011

Blueberries and Cream Cake


 

When I saw fresh blueberries at the store I knew it was time for dessert! I love blueberries and I thought what better way then to pair them up with my old favorite cream cheese! This cake is deliciously moist, not too sweet and simple to prepare.  I garnished it with some cream cheese icing and a handful of fresh blueberries. It is to die for!


Ingredients are as follows:

1 C butter
1 3/4 C sugar
2 eggs
8 ounces cream cheese, softened
2 tsp. vanilla
1 3/4 C flour
1 tsp. baking powder
1/4 tsp. salt

1 cup of fresh blueberries
1 Tbsp. flour

Directions:

Preheat oven to 350 degrees; grease a 9" tube pan.

Cream together the butter and sugar until light and fluffy.


Beat in the eggs, one at a time.


Mix in the cream cheese and vanilla; stir until smooth and creamy.


By hand, fold in the flour, baking powder and salt. Set aside.


Place blueberries into a bowl and toss with flour.


Gently fold blueberries into the batter.


Pour batter into the greased pan.


Bake in preheated oven for 50-55 minutes or until golden brown. Cool in pan for ten minutes then remove from pan.


Garnish with some cream cheese icing and fresh blueberries.


Slice, serve, and enjoy!



 

87 comments:

  1. Nothing says summer like fresh blueberries! And I love blueberry desserts! I'll be making this very soon! Thanks for sharing!

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  2. Oh, I love blueberry cakes. This looks delicious with the blueberries inside and out. I'd like to invite you to share your recipe on A Well-Seasoned Life's Sweet Indulgences Sunday.

    http://www.wellseasonedlife.com/2011/06/sweet-indulgences-sunday-7.html

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  3. I started reading your blog recently and have greatly enjoyed it! Stop by my blog to get your award!
    http://faithanddaisies.blogspot.com

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  4. YUMMY! I LOVE anything with blueberries. This looks amazing!

    I am a new follower over from www.fresh-plate.blogspot.com. Hope you come over and visit.

    ~Liz

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  5. This looks and sounds wonderful ~ thanks so much for sharing!

    Pat

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  6. This looks so yummy! I am definitely going to be trying this!!

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  7. I love blueberries! Cream cheese is the perfect companion! This looks fantastic.

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  8. This looks awesome, Lisa! I am definitely going to make this after I go blue berry picking this summer! Thanks for sharing this on Melt in Your Mouth Monday!

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  9. oh man...I can NOT wait to try this:) Perfect for these summer blueberry months:)

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  10. Oh man I know i'm making this.. I cannot wait. It's so wonderful this time of year. thanks for dropping in, many blessings, marlis

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  11. This looks so moist and delicious!

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  12. You sure know how to make a tempting looking cake.

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  13. Looks delicious! What a wonderful thing to do with the blueberries my dad bought this weekend. ;)

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  14. Blueberries were on offer the other day and I have to bake a cake tomorrow. hmmm, I wonder if they are still on offer.

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  15. Thanks for linking to THIS WEEK'S CRAVINGS, next week is Father's Day Favortie Recipes, hope to see you linking up again!

    http://momscrazycooking.blogspot.com/search/label/THIS%20WEEKS%20CRAVINGS

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  16. This cake is so pretty with the blueberries and cream cheese icing. You know how to make a girl crave dessert, don't you? :) I hope you'll show off this fabulous cake Wednesday at These Chicks Cooked Recipe Spotlight. Have a great day.
    Katie

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  17. We found your blog through a link party and LOVE it! We are your newest followers and would love for you to follow our blog!

    www.sixsistersstuff.blogspot.com

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  18. My word! That looks so yummy! I really have to make that. Popped over from FTLOB!
    Jessica @ Doubling the DeWitts

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  19. This cake looks so moist and delish. Great job.

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  20. I love blueberries and I was planning on making blueberry muffins today with my very expensive but delicious blueberrys but I was intantly drawn to your picture at Tasty Tuesday. Thanks for sharing Kate

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  21. Mm. That looks delicious! I have to cook when I babysit sometimes, and I think that's one some of my kids would love! bookmarking now - can't wait to try!

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  22. so yummy and rewarding what a treat to be the server or the eater come visit me at http://shopannies.blogspot.com and see what I shared

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  23. Wow! Going to add this to the list of things to try. Sounds sooo good!

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  24. Oh this looks wonderful! Thanks so much for linking up to Savory Sunday! don't forget to add the link back!

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  25. This looks yummy... I think I saw blueberries at the market!!

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  26. I will definitely be making this cake!!

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  27. Hello! Newest follower from the Welcome Wednesday blog hop! Would love for you to stop by and follow back, whenever you get a chance. Have a great week! (:

    Amber
    http://beautifullybellafaith.blogspot.com

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  28. Love the flavors in this cake -- it's perfect for spring :)

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  29. That looks so yummy!! Makes me hungry for blueberry cake!

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  30. mmmmmmm, this reminds me of home! Have you ever heard of Bojangles? They do a "BoBerry" biscuit and that's what this reminds me of. So good. Anyway, I'd love for you to link up to my Sweet Treats Party tomorrow. Hope to see you there :)
    Ashton
    www.somethingswanky.com

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  31. Yum! I'm glad I saw this linked at Home Sweet Farm. I can't wait to try it.
    Thanks!

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  32. YUM. That's all I have to say. :) YUM.

    Thanks for sharing at the Weekend Warrior.

    Anna
    www.askannamoseley.com

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  33. :::drooling:::

    Oooh, that looks amazing! I'd love to try this!

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  34. Found you over at Full Plate Thursday...I'm a new follower! This looks great! I would love to have you link up to my 2-in-1 Thursday hop.

    Wendy
    Around My Family Table

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  35. Lisa, what a divine dessert! It would go perfectly with my coffee.
    XX00

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  36. Looks wonderful! Please serve me a piece:)

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  37. Looks delish! I'd love it if you'd come link up this and any others you'd like to my recipe contest/linky.

    http://www.bigklittlea.com/2011/06/june-concours-dcusine.html

    ~K

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  38. Sounds wonderful. I just bought blueberries yesterday...I know what I'm making this weekend!

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  39. OMG....I die. So making this for my brunch in 2 weeks!! So awesome!!

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  40. Lisa, YUMMY! This bunt cake looks fabulous! Sour cream makes everything taste so much better.
    Your instructions and pictures are wonderful. I can see how to make this cake step-by-step!
    Yvonne

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  41. Oh my goodness, your Blueberries and Cream Cake looks like a little bit of heaven! Thank you so much for sharing with Full Plate Thursday, have a great week end and come back soon!
    Miz Helen

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  42. I'm going to the kitchen right now to make this. It is just what the bluberries in my fridge have been waiting for!

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  43. This looks pretty amazing. I love baked goods with fresh blueberries.

    I'd like to invite you to share this recipe on my weekly link-up, Sweet Tooth Friday. I hope to see you there. http://alli-n-son.com/2011/06/09/key-lime-strawberry-shortcake/

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  44. Looks yummy...will make it for a Sunday brunch get-together this weekend!

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  45. Oh my gosh, blueberries and cream cheese sounds awesome! Thanks for linking to Fat Camp Friday, see you next week! http://bit.ly/jHOrlN

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  46. YUM–That cake looks and sounds so good! I need to try it!

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  47. You were not kidding... this is to die for! I made it today and we've nearly devoured it all. The cream cheese makes the batter very moist. This recipe is definitely a keeper!

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  48. This sounds sooooo delicious! I'm definitely going to be trying this now that all of the lovely blueberries are in season. Thanks so much for sharing this at Inspiration Friday this week!
    Vanessa

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  49. This looks great. I grow my own blueberries and am always looking for new things to try with them.
    I am stopping by from the Sweet for a Saturday blog hop.
    yummy stuff

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  50. I needed to check back. I made this cake today with the help of my two-year-old. I had a misshap when I tried to take the cake out of the pan. It broke into pieces. Oh well, it was DELICIOUS, and since it was in pieces, it was easier to cut! Thanks again for sharing!

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  51. Hi!
    I would love for you to come and link up at A Themed Baker’s Sunday, where this week is a sweet theme: Random! Yep, Whatever sweety deliciousness you made this week, you can post!
    http://cupcakeapothecary.blogspot.com/2011/06/themed-bakers-sunday-9.html
    Alyssa

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  52. You had me at blueberries and cream, not to mention cake! Thank you for sharing another wonderful recipe with Let's Do Brunch!

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  53. Blueberries! Yum. I'm following you from Fingerprints on the Fridge. Would love to have you link this up at my {wow me} wednesday link up party going on over on my blog right now. :)

    Ginger
    gingersnapcrafts.blogspot.com

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  54. This sounds so good! Thanks for the recipe!

    Come see me at http://www.willcookforsmiles.com/

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  55. Hi! I'm featuring your recipe on It's a Keeper Thursday this week! I’d love if you stopped by and grabbed a button.

    And, feel free to link up another great recipe this week too!

    Cheers!
    Christina @ It's a Keeper
    Follow me on Facebook and Twitter

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  56. Stumbled you. Thanks for the yummy recipe, and for entering Thrifty Thursday and my new Stumble hop.

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  57. Perfect timing! I have a ton of blueberries, and this cake sounds absolutely yummy! Stumbled the post. :)

    Cheers,
    Tracy Screaming Sardine

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  58. I featured this on Sweet Treats Thursday this week! Thanks for linking up!! Hope to see more of your recipes :)
    Ashton
    www.somethingswanky.com

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  59. Hi, friend! I'm admiring all your creativity here. Can you please share them with us at the Creative Bloggers' Party & Hop. Hope to see you there at the party :)

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  60. Congrats! You were in the top 6 in this week's themed bakers sunday! Come back for this next theme: Citrus! This includes: Lemon, Lime, Orange, Grapefruit!
    Also, Enter to win my Free Giveaway!!!
    http://cupcakeapothecary.blogspot.com/2011/06/themed-bakers-sunday-10.html
    Alyssa

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  61. Just added blueberries to the grocery list! Thank you for sharing this delicious looking cake!

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  62. This looks so good! Woudl you come over to my link party and share your recipes with us at Cast Party Wednesday? http://www.ladybehindthecurtain.com/
    I hope to see you there!

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  63. Fantastic cake for a Tea Party my dear new friend! Thanks for linking up this treasure for us...wowie! YUM what more can I say! ....oh maybe I will take a slice or two or three!

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  64. Yummy! Would love to have you share at Turning the Table Thursday...stop by every Thursday to link up!

    Wendy
    Around My Family Table

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  65. I want a big hunk of this cake right now with a cup of coffee! (It doesn't matter that it's 10pm) Saw your link @ Eat at Home!

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  66. A friend has my tube pan. Suggestions for another pan alternative and cooking time?

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  67. @S Shenk, you could use a 9x13 pan and bake for 30-35 minutes or until golden brown.

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  68. Hi Lisa! I saw your recipe on Gooseberry Patch and would like to invite you to share this recipe on my Blueberry Overload link up. It looks delicious!
    http://patti-comfycuisine.blogspot.com/2011/07/blueberry-overload-muffins-link-up-your.html

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  69. This looks amazing! I'm so excited to start following your blog, and would love for you to check out my recipe blog.
    www.thenummylittleblog.blogspot.com
    I can't wait to make this delicious cake this weekend! Thanks for posting!
    xoxo
    Jilly

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  70. Oh my, I'm dying... That looks so yummy! I'd love to give it a try...and the blueberries make it good for you too, right? :)

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  71. I will defintely have to make this this weekend! Thanks for sharing.

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  72. Blueberries + cream cheese = some sinfully delicious goodness. I can't wait to try this. I'm pinning it now. I'd love for you to link this up to Titus 2 Tuesday tomorrow on Cornerstone Confessions.

    Stopping over from Serendipity and Spice.

    Kathy

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  73. I have a ton of blueberries left over from last summer. This looks like a tasty way to use them up. I would love it if you would share this on my linky party - Tout It Tuesday. http://www.claimingourspace.com/2012/05/tout-it-tuesday-7.html

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  74. Yes, that does look amazing. Visiting from Ingredient Spotlight -- yum, yum!

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  75. I made it for a birthday this past weekend and it was a big hit! People thought it tasted like a blueberry scone. I didn't have a tube pan so used a 9x9 square pan and frozen blueberries. Thanks for a great recipe!

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    Replies
    1. I'm so happy that you enjoyed it Diana :) Thank you for the sweet comment!

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  76. Yummy, I want make it, thank for recipe

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  77. Your blueberries and cream cake looks amazing! We would love to have you share this on our new sister blog - MyRecipeMagic.com. Anyone can submit recipes. It calculates nutritional value and weight watcher points. It helps drive traffic back to your blog. We hope you'll stop by! -The Six Sisters

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  78. This looks great! I just posted a blueberry recipe tonight! Thanks for sharing at Two Cup Tuesday at Pint Sized Baker. I've pinned this for later.

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  79. What can I use if I don't have a Bundy pan?8

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    Replies
    1. You can make it in a 9 x 13" pan; keep the temperature the same and bake until a toothpick comes out clean.

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