I love Reese's Peanut Butter Eggs! It's one of my favorite things this time of year. With Valentine's Day coming up, I thought I'd make a batch and shape them into hearts! I did some in milk chocolate and some in white since my husband loves white chocolate. These are extremely easy to make and store well too...just put them in an airtight container and keep them in the fridge. Then take some out and share with your Valentine!
Ingredients are as follows:
1/4 C butter
1 1/2 C creamy peanut butter
1/8 tsp. salt
4 C powdered sugar
3 Tbsp. milk
Chocolate Bark (or white bark) for coating
Directions:
Cream together the butter, peanut butter and salt.
Slowly mix in the powdered sugar until it becomes crumbly.
Add the milk and mix until it starts to come together.
Pour out onto a flat surface.
Knead together until it forms a ball.
Roll out to desired thickness.
Cut out the hearts (I used a cookie cutter) and place onto a baking sheet.
Place in the freezer. Melt the chocolate bark, remove the hearts from the freezer and start dipping them into the melted chocolate.
Decorate however you like!
Take a bite and enjoy!
Oh my, these sound AMAZING!! My husband would be thrilled with them. Thanks for posting the recipe and sharing great pics of the process.
ReplyDelete:)
ButterYum
Those are too cute!I am not much of a candy maker and I could do that! Thanks so much for sharing at Church Supper. Have a blessed week and see you again next Sunday! ~EMM
ReplyDeleteYum, I'm in heaven! I WiLL be making these, and soon, very soon. Pinned.
ReplyDeleteOk, yummy in the tummy! I hope you will link this post up to my "I Heart Projects" Party if you haven't already done so.
ReplyDeletehttp://www.itsybitsypaperblog.com/2012/01/i-heart-projects-linky-party.html
I saw these linked up over at Everyday Mom's Meals and yummmm! They look so good! This are now on my list of things to make.
ReplyDeleteThose sound great, that would be so fun to make! I found you via the Church Supper Link Party.
ReplyDeleteOh, don't those look YUMMY! I'm gonna have to give these a try, although they probably won't look so pretty :)
ReplyDeleteI'd love for you to come link up your recipe to the Countdown to Valentines linky party on my blog right now...
http://www.justalittlecreativity.blogspot.com/2012/02/valentine-countdown-party-come-link-up.html
Hope to see you there!
-Molly
Awesome! Looks cute & lovely with peanut butter too! My favorite!
ReplyDeleteOh my goodness, that is SO awesome. I'm pinning because I have to make that sometime!!!
ReplyDeleteYum, I could eat reese every day!
ReplyDeleteI just found your blog and am your newest follower. These look amazing AND are so pretty. Thanks for creating such an inspirational place to visit.
ReplyDeleteBeautiful!
ReplyDeleteI supose after dipping into chocolate you put the cookies in the freezer again, right?
I've never tried peanut butter (it's not very common here in Spain) but after seeing this delicious chocolate layer, I feel like tasting it!
I love how simple this recipe is and yet how elegant and pretty you can make these! Very thorough on the how-to....love it!
ReplyDeleteThese lookk so cute and prety. Great post. I am looking forward to seeing you at My Dream Canvas.
ReplyDeleteLisa I just printed this recipe off. I love it, love peanut butter cups. If I had a linky party....I would be featuring you several times for these. Love them.....andi
ReplyDeleteWOW what an awesome post!
ReplyDeleteResee's anything is my fav food of all time.
I LOVE this recipe - and yours turned out so perfect!
Thanks so much for sharing!
Hi Lisa, stopping by from I Should be mopping link party. Those cookies look yummy!! and so simple to make, I'm totally trying this!
ReplyDeleteThanks for sharing
Greetings from Spain
http://www.handmadebyizz.blogspot.com/
oh my these are so yummy and look so perfect for the Vday!
ReplyDeleteoh my goodness! These look divine - thank you for sharing!!! (I have pinned it too, to make doubly sure I can find my way back!)
ReplyDeleteOh my! These sound so simple and they look super delicious. bookmarked.
ReplyDeletehow cute! Oh i just love this idea. I could so do these for my son's V-day party at school! Awesome recipe
ReplyDeleteI found your blog on Tasty Tuesdays. These look amazing and so EASY!!
ReplyDeleteI hope to make these this weekend for my husband.
I look forward to learning more from you.
Stop by my blog anytime
http://inthekitchenandonthecouch.blogspot.com/
Yum and SO pretty! I'd love to have you link up to my party at http://scrapbookingez.blogspot.com/2012/02/anything-goes-linky-party.html if you get a chance. Thanks for sharing!
ReplyDeleteHi, These look delish. My Dad lives across the country from me and he is a huge Reese's fan. I think these will make it in the mail. Can you tell me what brand of chocolate bark you used and where it was purchased?
ReplyDeleteThanks you!!
It's made by Plymouth Pantry and I bought it at Walmart. That's very sweet of you to send these to him :)
DeleteThese are great! Very easy-to-make and very beautiful
ReplyDeleteI love it
what a simple sweet idea! I may just have to do this this weekend.
ReplyDeleteWhat a great idea!
ReplyDeleteSo cute! I am loving all the valentines goodies out right now. Would love for you to come over and link up to my Tasty Tuesday party! http://nap-timecreations.blogspot.com/2012/02/to-go-with-my-new-wreath-i-also-made.html
ReplyDeleteThese sound and look so yummy! Thanks for sharing at Mrs Foxs Sweet Party :)
ReplyDeleteOh.my.word. I never should have seen this post! HA! My hubs and I love, love, love Reese's and especially the eggs or Christmas tree ones. Pinning this to make for a special occasion!!
ReplyDeleteLooks so good! Thanks for sharing.
ReplyDeleteThey are so pretty & lovely!!.Saw you @ Mrs.Fox Sweet Party, If you get a chance, pl link with my event too
ReplyDeleteDecorating Challenge- Valentine’s Day Ideas
I want to give these a try...I just pinned it onto my Pinterest board so I won't forget!!
ReplyDeleteThey look so yummy!!
i love how they are heartshaped reeses! ahhh these look fabulous! :) chocolate and pb are so goood. i love the combo. sending some #chocolatelove to you.
ReplyDeleteYay, thanks for linking up! I featured you! Love your blog!
ReplyDeleteJess
Oh, I love these cookies!!!!!!
ReplyDeleteOh my, those look delicious!
ReplyDeleteThese are both gorgeous and delicious at the same time. So happy you were able to link up with Mop It Up Mondays. Thanks bunches for stopping by!
ReplyDelete{HUGS},
kristi
Oh my! yes please!! Looks delicious!!
ReplyDeleteThese look delicious! I love Reese's anything - that's why I named mys on Reece of course :) Thanks so much for sharing at Taking A Timeout Thursday!
ReplyDeleteLOVE! These are so cute and they're like a Reese's? Sounds like the perfect treat to me :)
ReplyDeleteGet! Out!
ReplyDeleteI would totally make these into truffles. Oh my goodness...! I'm pinning this for sure to refer to later. Thank you for sharing.
So cute! This is one of my favorite recipes. You can't get better than peanut butter and chocolate.
ReplyDeleteThose are precious Reese's Peanut Butter Hearts, what a very special treat for Valentine's Day and a special someone! Hope you have a fabulous week end and thank you so much for sharing with Full Plate Thursday.
ReplyDeleteCome Back Soon!
Miz Helen
Oh I love all the different shapes of Reese's! And I love hearts! So perfect :)
ReplyDeleteHi! I pinned this on Pinterest and will be featured tomorrow at my blog. Thanks for joining me this week at the Creative Bloggers' Party & Hop :)
ReplyDeleteso easy no bake goodies! love these! and they look so cute too!
ReplyDeleteseems they are so easy to prepare,thanks for sharing,cant wait until I try them
ReplyDeleteI am so excited to try this recipe! I absolutely love Reeses Peanut Butter cups. I hope you don't mind but I featured this on my Show Off Saturday. Have a fabulous day!
ReplyDeletehttp://www.mydecoupagedlife.com/2012/02/show-off-saturday-cookies.html
You're being featured tonight at Taking A Timeout Thursday! Thanks so much for sharing!
ReplyDeleteI've made these before...they taste as good as the real thing!! Your hearts look beautiful. :)
ReplyDeleteI must make it tomorrow :)) I would make it today but no ingrediens :(
ReplyDeleteI just wanted to let you know after having these saved to make someday, I finally made them and they are TO DIE FOR! Thank you for sharing :)
ReplyDeleteI'm so happy you enjoyed them...thank you!
DeleteHello Lisa,
ReplyDeleteI'm new here, stopping by from Titus 2 Tuesday today to say hello. I'm loving this - what a great idea for Valentine's Day :)
Happy Tuesday!
ang
jugglingactmama.blogspot.com
OMG these look so professional! I am pinning this now!
ReplyDeleteNot sure if you have heard, but would love for you to come join our link party. We give away free ad space every week to one random link party-goer. http://www.oneprojectcloser.com/the-humble-brag-link-party-20/
I pinned your Reeses Peanut Butter Heart's, they are awesome! Hope you are having a great Valentine Weekend and thank you so much for sharing with Full Plate Thursday.
ReplyDeleteCome Back Soon!
Miz Helen
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thank you very much
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