This post brought to you by Sonoma-Cutrer Vineyards. All opinions are 100% mine.
Most of the time on my site I have delicious desserts, however there are times when my husband and I like to sit down enjoy the dessert and a glass of wine. This is a time where we get to talk without interruption and reconnect with each other. A wine we were recently introduced to is Sonoma-Cutrer. Sonoma-Cutrer has been producing the finest quality wines since it opened as a vineyard company in 1973. Its foundation is built in the hillsides and rocky foothills in the region recognized as the Sonoma Coast Appellation – this region experiences long, even growing seasons thanks to the cool, foggy coastal climate. In the 70's, the company planted several different grape varieties and virtually overnight Sonoma-Cutrer’s Chardonnay grapes had gained a reputation for exceptional quality and were in high demand by many premium wineries.
One of the simplest ways to enjoy wine as a dessert is pairing it with grapes and cheese. The flavors go so well together and it's something anyone can serve. I love that I don't have to spend a lot of time in the kitchen. I just choose my favorite cheese, wash off some grapes and grab a bottle of Sonoma-Cutrer. Then it's off to the back porch for good conversation.
Sonoma Coast is our favorite; it has a balance between richness and elegance making a medium-bodied, mouth filling wine. The creamy richness is balanced with a bright acidity and a touch of apple, pear and lemon zest. Plus it smells divine! These wines are a pefect addition to a simple dessert, a dinner party, holiday or even given as a special gift. If you're looking for a new wine to add to your collection then be sure to try the Sonoma Coast, Russian River Valley Pinot Noir or the Russian River Ranches.
For more in depth information regarding the wines
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