The holidays are among us and that means a lot of entertaining going on; the perfect time to be with family and friends. I love to entertain and prepare lots of different dishes and bake tons of desserts. This year I got to try the new Orchard Choice California Fig Spreads. I must say, these are quite unique! The fig flavor is delicious, they're not too sweet and they go well with anything. I was actually eating mine straight out of the jar! They are made with California figs, and they come in four different flavors.
- California Orange - Summer's best figs laced with a tangy twist of orange create a fruit spread ripe for pairing with cheeses, topping toasts, and brightening desserts.
- Organic Mission Fig - Sweet, earthy and bursting with fig flavor, our simple blend of summer's best organic Mission figs pairs well with cheese, perks up yogurt, and tops toast in style.
- Balsamic Pepper - It's love at first bite when sweet figs join sassy balsamic vinegar and spicy black pepper. Brighten up cheese trays, garnish grilled meats...the possibilities are endless!
- Port Wine - Imagine sweet, luscious, figs drenched in port and you have the makings of our elegant fruit spread. From appetizers to desserts, enjoy the possibilities.
Ingredients are as follows:
1 8 ounce round of brie
1 8 ounce package of refrigerated crescent rolls
1 Tbsp. of each fig spread
Directions:
Preheat oven to 350 degrees; grease a cookie sheet.
Unroll the crescent rolls and press all the triangles, but two into a rectangle.
Place the round of brie in the center.
Place a tablespoon of each flavor of fig spread onto the brie.
Wrap the dough up around the brie and spreads.
Take one of the remaining triangles and place on any opened area. Take the last triangle and make a little design on top.
Bake for 20-25 minutes; until golden brown.
Serve warm and enjoy!
Doesn't that look delicious? How would you like to try the spreads and a bag of sun-dried figs yourself?
Contest Closed! Congratulations:
Oh my so interesting these all sound. The Port Wine has my attention. Thank you.
msgb245 at gmail dot com
msgb245 at gmail dot com
This contest is open to U.S. residents and will end on December 28th.
Please know that I was provided with the gift pack above,
however the opinions expressed are my own.
I love figs and would love to try the California Orange Fig Spread. I tried to follow Valley Fig on twitter but for some reason I'm blocked....not sure why? Happy Holidays to you and your family~ Lynn @ Turnips 2 Tangerines
ReplyDeleteThey all sound delicious, but I wanna try the port wine flavor! yum!
ReplyDeleteThank you for the chance to win! Happy Holidays!
Joey
following Valley Fig on Twitter
ReplyDelete@JoeyinSC
following Flour Me With Love on twitter
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I'd love to try the orange one first! These spreads sound very tasty, thanks for the fun give-away and Merry Christmas Lisa:@)
ReplyDeleteall of them, but especially the orange one first
ReplyDeleteThese all sound great, but I would love to try the balsamic flavor!
ReplyDeleteI have tried them all and love them! I want more!
ReplyDeleteI would like to try the port wine
ReplyDeleteI ;ike Valley Fig on fb
ReplyDeleteI like you on fb
ReplyDeleteI want to try the balsamic pepper spread.
ReplyDeletePort Wine sounds delicious to me!
ReplyDeletePort Wine - I'd try this one first.
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ReplyDeleteTwitter name: @1prizewinner
They all look good! I'd probably try the Port Wine first, then the orange.
ReplyDeletemadelinebrubaker {at} gmail [dot] com
I like Valley Fig on facebook (FB name: Madeline Brubaker).
ReplyDeleteI like Flour Me With Love on Facebook (FB name: Madeline Brubaker).
ReplyDeleteI follow you on Twitter (@shala_darkstone).
ReplyDeleteI follow Valley Fig on Twitter (@shala_darkstone).
ReplyDeleteI'd like to try Organic Mission Fig first.
ReplyDeleteOh my so interesting these all sound. The Port Wine has my attention. Thank you.
ReplyDeletemsgb245 at gmail dot com
They all sound good, but the California Orange particularly appeals to me!
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I like you on Facebook as Carolsue Anderson
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I follow you on Twitter as @Sillysiamese
ReplyDeleteDigicats {at} Sbcglobal {dot} Net
I like Valley Fig on Facebook as Carolsue Anderson
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Port Wine would be my first choice. They all look great.
ReplyDeleteI like Valley Fig on facebook
ReplyDeleteI like Flour Me With Love on facebook
ReplyDeleteI follow Valley Fig on Twitter
ReplyDeleteI follow Flour Me With Love on Twitter
ReplyDeleteCalifornia Orange
ReplyDeleteI follow Flour Me With Love on Twitter @amylou61
ReplyDeleteI'd like to try the California Orange. myfoxy at gmail dot com
ReplyDeleteLike you on FB
ReplyDeleteWould love the California Orange! sharoo1975@yahoo.com
ReplyDeleteCalifornia orange fig spread sounds great
ReplyDeletei would like to try the california orange spread first! they all look so good though! dtdady at gmail dot com
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ReplyDeletei like flour me with love on fb too
ReplyDeleteI would try the Organic Misson Fig first, but nond of them would last long in this house.
ReplyDeleteI like Valley Fig on Facebook as Sandy Headtke
ReplyDeleteI like you on Facebook
ReplyDeleteI follow Valley Fig on twitter as sandyheadtke
ReplyDeleteI follow you on twitter
ReplyDeleteI would love to try the port wine spread.
ReplyDeleteI like Valley Fig on facebook.
ReplyDeleteI like Flour Me With Love.
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