Chocolate, strawberry & cream cheese baked into a delicious earthquake cake!
Chocolate and strawberry go together perfectly, so I thought I'd combine the two to make an earthquake cake for Valentine's Day! Earthquake cakes are simple to make and one of our favorite types of cake. We've made chocolate fudge, pumpkin, and red velvet too. All of the combinations have been divine! If you've never tried an earthquake cake, start with this Chocolate Strawberry one and treat your Valentine to something special.
Ingredients are as follows:
1 box Strawberry Cake Mix (plus the ingredients needed to prepare the cake)
1/2 C butter, melted
8 ounces cream cheese, room temperature
1 tsp. vanilla
2 C powdered sugar
1 C semi-sweet chocolate chips
Directions:
Preheat oven to 350 degrees; grease a 9x13" pan.
Mix the melted butter, cream cheese, vanilla, and powdered sugar together.
Fold in the chocolate chips; set aside.
Prepare cake mix according to the package directions. Pour batter into prepared pan.
Spoon dollops of the cream cheese mixture onto the batter.
Bake in preheated oven for 40-45 minutes.
Allow to cool before slicing.
Slice, serve and enjoy!
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