Saturday, April 25, 2015

Chocolate Chip Cookie Dough Quick Bread


Crispy on the outside, chewy on the inside and filled with chocolate chips;
just like the perfect chocolate chip cookie, but made into a quick bread!

chocolate, chip, cookie, dough, quick, bread, chewy, crispy, dessert

Chocolate Chip Cookies are a favorite treat at our house and I'm sure a lot of yours too!  There's something about the crispy edges and that soft gooey center that melts in your mouth for pure deliciousness.  What if you're in the mood for a cookie, but you don't have a lot of time or you don't feel like making a batch?  Now you can whip up a loaf of this Chocolate Chip Cookie Dough Quick Bread.  You get to enjoy the taste and texture of a cookie without all the fuss!


 Ingredients are as follows:  

3 eggs
1 1/2 C sugar
2/3 C oil
1 tsp. vanilla
2 1/2 C flour
3 1/2 tsp. baking powder
1/2 tsp. salt
1 C chocolate chips
1 tsp. flour (to coat the chocolate chips)


Directions:

Preheat oven to 350 degrees; grease a 9 x 5 inch loaf pan.


Beat the eggs until frothy.


Whisk in the sugar, oil and vanilla.


Stir in the flour, baking powder and salt; set aside.


Coat the chocolate chips with the teaspoon of flour.


Stir into the batter.


Pour into prepared pan.


Bake for 60=65 minutes; until a toothpick stuck in the center comes out clean.


Slice, serve and enjoy!


3 comments:

  1. Is the middle of the bread still doughy or rawish?

    ReplyDelete
    Replies
    1. No, it's not doughy or raw at all, however it is moist and soft.

      Delete

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