Brown Rice & Fruit Medley


Brown rice, apples & raisins cooked in apple juice to make a simple and delicious dessert.  
This post is sponsored by Minute® Rice, however I created the recipe and I can't wait to share it with you!


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The warm weather is finally here and that means we're all looking for quick, easy and delicious recipes that won't keep us in the kitchen long.  What I love about this recipe is that you can toss it all in one pot, cook for a few minutes and then you're ready to have this as a breakfast, dessert or just a side dish.  I love making this with Minute® Rice brown rice because it adds a little bit of nutty flavor and is a great nutritional option.  Plus the rice cooks up in only ten minutes so it comes together quite quickly.  You can serve it warm with a drizzle of cream or cold like a salad...either way it's delicious!

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Ingredients are as follows: 

2 C apple juice
2 C Minute® Rice brown rice 
2 apples, peeled and diced
1/2 C raisins
1/2 C brown sugar
1 tsp. vanilla
1/2 tsp. cinnamon 

Directions: 

Bring the apple juice to a boil and then add in the brown rice, apples, raisins, brown sugar, vanilla and cinnamon.

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Stir it all around until it's combined.

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Bring back to a boil, then cover the pot, reduce heat to low and cook an additional 10 minutes.

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Remove from heat, stir and allow to rest another 5 minutes.

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Serve and enjoy!

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This is a sponsored post written by me on behalf of  Minute® Rice




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