Scratch ingredients turned into a delicious moist Banana Toffee Poke Cake with Browned Butter Frosting
Let me forewarn you...this Banana Toffee Poke Cake with Browned Butter Frosting and Toffee Bits is addicting; it's so moist and so delicious! I had bananas that were pretty ripe and didn't want banana bread or bars so I decided to come up with a new recipe. I wrote down a few ideas, combined them, asked my son what sounded good to him and this is what we came up with. This is a scratch cake made with bananas and toffee bits, then we poked some holes into it so the delicious Browned Butter Frosting would ooze all down through the cake. To top it off we sprinkled on some toffee bits. The flavors came together perfectly, it's not too sweet and it is beyond moist and delicious. If you have any leftovers you'll need to keep them in the fridge or the cake will get too wet and the toffee bits will melt since it's so warm out. This cake is perfect for breakfast, brunch or dessert!