I don't think I'll ever get sick of pound cakes, they're the perfect cake! I think one of the reasons why I like them so much is because you can whip one up in no time, no special ingredients are needed and no icing is either. Plus the end result is always a luscious cake that goes well with anything! I had a can of coconut milk and I had no idea why I even bought it, but I figured since I had it, I better use it. The end result...a coconut pound cake with a lime glaze and toasted coated. This cake was great the first day, but as it sat overnight it became more dense and that's the way I like it!
