Oatmeal Raisin Cookies are a little crunchy on the outside and soft and chewy on the inside
...the perfection combination!
...the perfection combination!
We've been making a lot of cookies lately! This time we whipped up a batch of Oatmeal Raisin; they have a little crunch on the outside, but soft and chewy on the inside. You'll love the simplicity of these cookies and you most likely have everything in your pantry. I don't like my cookies to have a strong cinnamon flavor so I only added a little, however you can add more if you prefer. These only take a few steps to make and they bake up in a matter of minutes. They're especially good when they're still warm from the oven!