Pumpkin Earthquake Cake

If you like earthquake cake, then you're going to love this Pumpkin Earthquake Cake

...it's simple and oh so delicious!

If you have never made an earthquake cake, you're missing out.  I was recently introduced to them and boy am I glad I was.  I made a Red Velvet one, a Chocolate Fudge one and now this pumpkin one.  I love how the cream cheese is gooey and seeps into the batter while the butterscotch chips melt perfectly into it too.  This cake is quite simple to make, but doesn't skimp on taste.  If you're looking for a quick, easy and delicious dessert to make this season then you'll definitely want to try this one!

Butterscotch Swirl Cheesecake with a Shortbread Crust

 

The other day they had cream cheese on sale so I was sure to pick up quite a few!  You all know that I love cream cheese and I pretty much use it every day!  A family favorite is cheesecake so I decided to whip one up.  This time I wanted to incorporate some butterscotch and make a shortbread crust.  The combination of flavors came together perfectly!  What I love about this recipe is that it only uses one block of cream cheese and other simple ingredients too.  

No-Yeast Vanilla Cinnamon Sticky Rolls (in about an hour!)

 

Our family loves cinnamon rolls and sticky buns, but sometimes I don't have the time to wait for the dough to rise.  That's where this recipe comes to the rescue!  I combined my cinnamon roll recipe and sticky bun recipe together to make these delicious rolls.  They require no yeast so you don't have to wait forever...in about an hour, you can have delicious, gooey, sticky cinnamon rolls.  To put them over the top make sure you lather them up with lots of cream cheese frosting!