Baked Granola Apples

Delicious apples with baked granola and ice cream!

It's apple season!  Fall is the perfect time to make a variety of apple desserts, and these Baked Granola Apples definitely caught my eye.  They are made with Viki's Granola Apple Cinnamon – which is a blend of gluten-free oats, organic honey, unsweetened coconut, and mixed with dried sweetened apples, raisins and a sprinkle of cinnamon.  You can serve these for breakfast or dessert!

Crisp Apple Donuts

Crisp Apple Donuts to celebrate Fall!

Fall is here and the weather has actually been chilly the past few days.  So to warm me up I made some Crisp Apple Donuts!  A little crispy on the outside and flaky on the inside, and dipped in a cinnamon sugar mix.  These are made with a unique ingredient and they're the perfect way to treat yourself to a delicious dessert, breakfast or brunch...enjoy!

Pumpkin Earthquake Cake

If you like earthquake cake, then you're going to love this Pumpkin Earthquake Cake

...it's simple and oh so delicious!

If you have never made an earthquake cake, you're missing out.  I was recently introduced to them and boy am I glad I was.  I made a Red Velvet one, a Chocolate Fudge one and now this pumpkin one.  I love how the cream cheese is gooey and seeps into the batter while the butterscotch chips melt perfectly into it too.  This cake is quite simple to make, but doesn't skimp on taste.  If you're looking for a quick, easy and delicious dessert to make this season then you'll definitely want to try this one!

Apple Cake Roll

 

It's Fall and that means apple season.  I can't wait for you to try this Apple Cake Roll!

I'm always looking for easy recipes and when I was looking through an old cookbook the other day a very unique recipe jumped out at me.  It starts out by shredding apples and applying them directly to a lined cookie sheet.  Then a light and fluffy batter is made and poured over the apples. Once you bake it the apples remain on the bottom and you roll the cake up with the apples inside.  I made this twice, once with regular sugar and once with a sugar substitute; they both tasted the same.  I love how this comes together quickly, it's not that sweet and it doesn't require any frosting!

8 Autumn Inspired Recipes

 

  Recipes and photos courtesy of Rhodes Bread

Now that the kids are back in school and the temperatures are cooling down, we can all do some baking!  Fall is my favorite time of year and I usually bake a lot.  Here are 8 Autumn-Inspired Recipes  that will have your house smelling divine.  There's nothing quite like the aroma of fresh baked bread wafting through the house on a cool fall afternoon.  All the recipes include the flavors and aromas inspired by the fall harvest...I hope you enjoy!

Caramel Apple Dumpling Dessert

 

My family loves apple dumplings, but sometimes it gets to be a pain making all of them.  I came up with a way to enjoy all the flavors without all the work.  I also wanted the recipe to be quick and easy so I decided to use canned crescent rolls.  This dessert tastes exactly like individual apple dumplings, but you'll be able to enjoy them in no time at all!

Caramel Apple Bread Pudding

 

 

 

The other day a friend asked if I had any recipes for bread pudding; I didn't and I was surprised that I hadn't made this before.  I'm not fond of soggy desserts so I'm sure this was part of the reason.  I decided I would give it a try, but I wanted to make one that uses simple ingredients that we all have on hand and it couldn't turn out soggy!  Since it's Fall I decided to turn it into a seasonal dish by adding some apples and a warm caramel sauce.  It turned out perfect and I look forward to making this a lot more!

Featuring You!

Spotlight of the Week! 

Welcome to Featuring You!  This week our Spotlight of the Week goes to Melding Magic for sharing this delicious Strawberry-Lemon Angel Food Trifle.  Look at all those pretty layers!  Lots of recipes and projects shared this week and it is greatly appreciated.   I hope you find lots of  inspiration like I always do :)