Apple Fritter Poke Cake

All the delicious flavors of an Apple Fritter baked into a cake!

Our family loves apples, and when I made my Apple Fritter Pull-Apart Bread it was a big hit!  Even on here, it has been quite popular, however a few people said it seemed complicated.  So I decided to take all the flavors and make it into a quick, easy and oh so delicious poke cake!  We love how the icing seeps all down through the cake, and I know you will too. 

Blueberry Coffee Cake

Sweet blueberries whipped into a crumbly coffee cake that's topped off with a delicious glaze!

This cake is perfect for breakfast or dessert!  It's simple to make and you can find the ingredients in your pantry so you can whip this up anytime you'd like.  The sweetness of the blueberries goes perfectly with the tangy sour cream cake.  Drizzle on a vanilla glaze and it's the perfect match!

Warm & Flaky Glazed Vanilla Scones like Starbucks

Warm & flaky Vanilla Scones drizzled in a delicious Vanilla Glaze, just like Starbucks!

I love coffee, and nothing goes better with it then a warm Glazed Vanilla Scone.  I went to Starbucks the other day and had a Vanilla Scone which was quite delicious!  So of course I wanted to see if I could make them at home and I'm very happy to say that these were a huge success.  I made a batch and within a matter of minutes they were gone with the kids asking for more.  They're not complicated to make and you'll have everything you need right in your pantry.  The glaze makes enough for a drizzle on each scone, but you may want to make a double batch...which is what I did on my second batch because the kids were dipping their fingers into it so much.  These are a delicious accompaniment to coffee or tea and the perfect addition to breakfast, brunch or dessert!

Lemon Sour Cream Pound Cake

Lemon and Sour Cream meld together perfectly in this pound cake and it's topped off with a tangy glaze! 

 

  

My favorite cake is my cream cheese pound cake!  It's so simple, and the taste is so delicious.  It has been one of the most popular recipes on the site and several people requested a lemon one.  Instead of making it with cream cheese I decided to opt for sour cream.  I think it brings that extra tang to it!  I did make a lemon glaze for it, however half of the family likes it with it while the other half preferred it without.  I like it without because I like the simplicity of the cake...a rich and delicious pound cake with a hint of lemon.   I'll put it on the recipe and you can decide for yourself if you want to make it or not...enjoy!

Pumpkin Slices with Rum Glaze

 

 

When hosting or attending a Christmas gathering you want your food to be unforgettable.  Get inspired with this creative and delicious recipe using Rhodes frozen dough that you can find in your grocers freezer. It cuts your preparation time, but still gives you the homemade taste and aroma you love. Your guests will be clamoring to try it themselves!

Snickerdoodle Poke Cake

 

The kids love snickerdoodle cookies and I love coffee cakes.  So I thought why not put the two of them together, poke it with holes and pour a delicious vanilla glaze on top.  All that glaze seeps into the holes and makes it moist and delicious. It has just the right amount of sweetness and spice to satisfy your sweet tooth.  It's a simple cake to make and you most likely have all the ingredients on hand.  We all loved this cake which goes perfectly with a cup of tea!

Toasted Coconut Pound Cake with Lime Glaze

I don't think I'll ever get sick of pound cakes, they're the perfect cake!  I think one of the reasons why I like them so much is because you can whip one up in no time, no special ingredients are needed and no icing is either.  Plus the end result is always a luscious cake that goes well with anything!  I had a can of coconut milk and I had no idea why I even bought it, but I figured since I had it, I better use it.  The end result...a coconut pound cake with a lime glaze and toasted coated.  This cake was great the first day, but as it sat overnight it became more dense and that's the way I like it!